Nourish Ibiza
Caterer
Nourish Ibiza is a women-owned private chef and catering service run by self-taught chef Gabby Delellis, cooking healthy, seasonal Mediterranean food for weddings, retreats and villa stays. Wedding options include live barbecues, paella, grazing tables, canapés and brunch.
What they do
Nourish Ibiza is a private chef and catering service that cooks in villas across the island. It works for weddings, retreats, holiday groups and private dinners. The cooking is healthy, seasonal and Mediterranean, designed to be shared. Beyond events, it also offers meal prep, bone broth delivery and grazing boxes.
The chef
Nourish is a women-owned business run by Gabby Delellis, a self-taught chef. She learned Italian home cooking from her grandmother and grew up on a farm in Sussex. That is where her focus on locally grown food comes from. She started Nourish to bring people together around relaxed, healthy food.
Weddings
For weddings, the menu can include canapés and small plates, buffet or plated meals, or grazing tables in place of canapés. Live barbecues serve fresh seafood, meat and sides, family style. Paella is cooked live at the venue. Breakfast and brunch spreads suit the morning after. The team has cooked for retreats and weddings with health-conscious guests, and writes menus with the couple.
Nourish can also supply mixologists and bar staff with a choice of bars. Decor and furniture can be arranged on request. Wedding packages are put together on request.
Good to know
- A 50% deposit secures the date. For weddings, final numbers are due 30 days before.
- Menus are priced per head. Food is prepared in the Nourish kitchen and cooked fresh at your venue.
- Serving staff are added for groups over 10: €25 per hour (as listed in 2026), one person per 15 to 20 guests.
- The website said bookings for 2026 were open.
- Contact is by phone or WhatsApp on a UK or Spanish number, by email, or through the form.
- See our sunset villa wedding timeline for how villa catering fits the day.
Questions
What can Nourish Ibiza cook for a wedding?
Canapés and small plates, buffet or plated meals, live barbecues with seafood and meat, paella cooked on site, grazing tables in place of canapés, and breakfast or brunch for the morning after. Menus are healthy and Mediterranean, and can be combined. Wedding packages are put together on request.
How does booking work with Nourish Ibiza?
A 50% deposit secures your date, and summers fill up quickly. For weddings, final guest numbers can be confirmed up to 30 days before the day. Payment is by bank transfer, or cash on arrival if agreed. Cancelling after the balance due date means paying the full catering cost.
Do we need serving staff from Nourish Ibiza?
For groups of more than 10 people, serving staff are always added. When checked in October 2026, staff cost €25 per hour, with one person per 15 to 20 guests, depending on the event. A team of mixologists and bar staff with mobile bars is also available.
Where is the food prepared?
Dishes are prepared in the Nourish kitchen and then cooked fresh at your venue. Menus are priced per head, with a balanced, healthy portion per person, so there is no need to order extra. Grazing boxes are delivered, with a delivery fee depending on the area.
