Zest Ibiza
Caterer
Zest Ibiza is a catering and private chef company in Es Canar that cooks for weddings with its own chefs, waiting staff and bar team. Menus mix French, Spanish, Italian, Middle Eastern and Japanese cooking, from barbecues and grazing tables to five-course dinners.
What they do
Zest Ibiza is a catering company based in Es Canar, on the east coast. It supplies chefs for events, holiday stays and full-time private chef work. For weddings it brings its own chefs, waiting staff and bar service. It also does event catering, boat catering, grazing boxes, boxed meals and staff hire. It can cook indoors or set up outdoors for several hundred guests.
The team
Noemi founded the company and runs it as general manager, looking after communication and operations. The home page names Ben as the chef and Luca as a long-standing team member who oversees events. The team page lists several chefs, a pastry chef, waiting staff and a staff manager.
The food
The cooking blends French, Spanish, Italian, Middle Eastern and Japanese food, with local ingredients where possible. For weddings that can mean a summer afternoon barbecue, an elegant cocktail reception or a five-course seated dinner. Couples can choose from the set menus or have a menu written for their concept and budget, for the reception, the dinner and the drinks.
Grazing tables are a speciality. They use produce from island suppliers: cheeses, cured meats, fresh bread, homemade dips, nuts, fresh and dried fruit, vegetables and sweets. Grazing runners do the same down the middle of a seated table, with boards for round tables too.
Good to know
- Planning starts with a short consultation, followed by a few menu options to choose from.
- Dietary needs are built into the menu.
- No prices are published.
- The address is Carrer des Pujols 5, Es Canar. See our east coast area guide.
- If your venue is a villa without a full kitchen, ask what the team needs on site. Our sunset villa wedding timeline shows how catering fits the day.
Questions
What kind of wedding food does Zest Ibiza serve?
Anything from an afternoon barbecue to an elegant cocktail reception or a five-course seated dinner. The cooking draws on French, Spanish, Italian, Middle Eastern and Japanese food, with local ingredients. You can choose from the set menus or have one written for your wedding and budget.
Does Zest Ibiza provide staff and a bar?
Yes. A wedding booking can include chefs, professional waiting staff and bar service, so food and drinks come from one team. The company also hires out staff for events, and its wider team lists bartenders and event coordinators.
What is a grazing runner?
It is a long spread of food laid down the middle of the dinner table as a centrepiece that guests help themselves from. Zest Ibiza makes them with cheeses, cured meats, fresh bread, homemade dips, nuts, fruit, vegetables and sweets, and has boards for round tables too.
How much does Zest Ibiza wedding catering cost?
Prices are not published. The first step is a short consultation about your plans, after which the team sends a few menu options to work from. Contact them by phone, email or the form on the website with your date and guest numbers.
